...canned my new favorite jam (for this week anyways): strawberry rhubarb.
...played with some pretty new fabrics.
...hard boiled some eggs...
...planted tiny plants in big pots...
...and tiny plants in small pots.
...ate several artichokes my new favorite way, with a browned butter green onion dipping sauce.
...did some intensive Easter Dinner menu planning. Can't wait for this weekend!How did you all spend your week?
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Mmmm, artichokes. My favorite! I bought some this week too. Your dipping sauce sounds divine.
ReplyDeleteYum and cool to all, happy easter
ReplyDeletehomemade fruit roll-up!!! Did you know I eat 1-2 fruit leathers every day?
ReplyDeleteI remember that until your family taught me the secret of dipping artichokes in melted butter, I thought the only way was mayonnaise. That's all my family ever used.
nice fabric ;)
those fabric patterns are so beautiful!! and that homemade fruit leather looks sooo yummy. i want!!
ReplyDeleteI love your week's. Your pictures are awesome.
ReplyDeleteThe homemade fruit roll up looks delicious-- I'll have to try that recipe! Thanks for posting :)
ReplyDelete